The gelato wasn’t always gelato. Gelato was born many years ago, among different places and civilizations, as a special dessert for rich people and became one of the most loved street food not only during the summer. Already known in the past in mesopotamia and egypt as a drink with ice or snow, it became gelato thanks to the italian pastry chefs, that gave to the gelato its own shape, its unique taste and that special kind of sensation, which identify it as the real italian gelato; the most famous all around the world!